The crop report was released last week and the USDA is predicting a record harvest – even after accounting for excessive rain in areas of the Midwest. This is promising news as there will be even more corn available for food and fuel. It is interesting to note that prior to ethanol, the excess corn produced had no home. Today, with ethanol, the corn that has never been used for feed, is now used for ethanol.
In Iowa alone, 40 percent of the corn crop goes to ethanol but nationally only 20 percent of the total corn crop goes to ethanol. Also, the livestock industry is the largest consumer of Iowa corn.
I was spent some time with the Iowa Corn Growers Association’s (ICGA) new President Dean Taylor last Saturday before the Iowa versus Iowa State football game to learn more about what this record corn crop means for both farmers and consumers. My first question for Dean, was in fact, what are we going to do with all this corn? We’re going to produce feed, food, fiber and fuel, he said.
“The fuel, the feed, the fiber, the ethanol….all these things are very important. Especially now that we grow so much corn, we have to remember that what we put into ethanol was never even in the market for feed in the past because we’re just growing that much more corn,” said Taylor.Read More








A new ethanol blender pump opening in Ord, Nebraska was a big success last week.
Country Partner’s blender pump was financially supported in part by the 

The average yield was lowered due to average 162.5 bushels per acre, down 2.5 bushels from the previous month and 2.2 bushels below last year’s record of 164.7 bushels. Forecasted yields decreased from last month throughout much of the Corn Belt, Tennessee Valley, and Delta. Yields were up from August in the lower portions of the Southeast.