Secretary of Agriculture Tom Vilsack, White House Council on Environmental Quality Chair Nancy Sutley, and Wisconsin Governor Jim Doyle will tour Crave Brothers Farm and Dairy Operation in Waterloo, Wisconsin Friday to see bioenergy in action.

Crave Brothers is an example of a successful modern dairy, using green energy sources to power the farm, cheese factory and 120 area homes. Crave Brothers Dairy Farm and its cheesemaking enterprise, Crave Brothers Farmstead Cheese, have a sophisticated, computer-controlled anaerobic digestion system that generates electricity that runs on organic waste from their 750 pampered and productive Holsteins.

The Administration and State officials will discuss the opportunities for rural America to embrace science and lead efforts to create clean energy jobs, achieve energy independence, mitigate climate change, and transition to a clean energy economy.